Production of p-Coumaric Acid from Corn GVL-Lignin
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چکیده
منابع مشابه
Pathway of p-Coumaric Acid Incorporation into Maize Lignin as Revealed by NMR
NMR methods can be used to delineate detailed structural and regiochemical information on the plant cell wall and elucidate biochemical incorporation pathways. Maize lignin isolated in high yield from rind tissue of stem internodes contained high amounts of esterified p-coumaric acid. Available literature indicated that acylation of the lignin by p-coumaric acid was at the αor γ-position of the...
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Aromatic amino acids are precursors of numerous plant secondary metabolites with diverse biological functions. Many of these secondary metabolites are already being used as active pharmaceutical or nutraceutical ingredients, and there are numerous exploratory studies of other compounds with promising applications. p-Coumaric acid is derived from aromatic amino acids and, besides being a valuabl...
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ژورنال
عنوان ژورنال: ACS Sustainable Chemistry & Engineering
سال: 2020
ISSN: 2168-0485,2168-0485
DOI: 10.1021/acssuschemeng.0c05651